WebIna Garten, the queen of roasted vegetables, spills the beans on how to roast like a pro, starting with Butternut Squash Hummus. Place the roast in the pot; sear it for several minutes, then lift and turn the roast to sear the next side. Discovery, Inc. or its subsidiaries and affiliates. Position an oven rack 4 inches away from the broiler and heat the broiler. Preheat oven to 450 degrees F. Mix thyme, rosemary, basil (if using), garlic, olive oil, balsamic vinegar, salt, and pepper together in a bowl; set aside. But this roasted veggies recipe isnt quite that.

Ina Garten's Lemon Fusilli with Arugula. Drain and slide the noodles around again. And just threw them into the beautiful mix. Check the seasonings, and serve at room temperature. And actually, I forgot to add carrotsthe assortment at the grocery store had them. We love a dish that can serve double duty this versatile cauliflower recipe from Ina Garten can be served as a side dish or an appetizer. Heres how to roast vegetables in the oven to get crispy, flavorful dishes that can turn even the pickiest eaters into veggie lovers. Vegetable oil. WebPreheat the oven to 425 degrees F. Cut the fennel bulbs into 6 wedges each, cutting through the core to keep the wedges intact. While Garten didnt share the recipe for this particular dish, simply follow the recipe for her roasted winter veggies dish. Now, if you think you dont like eggplant, please give me just a moment of your time. Instead, she focused solely on root vegetables, including red onions, carrots, potatoes, sweet potatoes, celery root, and parsnip. WebIna Garten, the queen of roasted vegetables, spills the beans on how to roast like a pro, starting with Butternut Squash Hummus. Sprinkle with the oregano (I crush it in my hands), 1 tablespoon salt, and 1 1/2 teaspoons pepper. Roast summer vegetables & chickpeas. Once the ovens preheated, bake the veggies for 25 to 35 minutes, turning once with a metal spatula. Roasted Leeks with Parmesan. Combine the quinoa, vegetables and dressing into a large bowl and gently toss to mix in the dressing. All Rights Reserved. Colorful, tasty, and full of flavor, these caramelized roasted veggies deserve a place on your plate. And whatever other seasonings or herbs youd like! Heat two tablespoons of olive oil in the Dutch oven over medium heat. Diced Yukon golds are roasted on a sheet pan until crispy on the outside and fluffy on the inside. Pork Loin Tortilla Wraps with Roasted Vegetables and Citrus Mint Dressing Pork. Pat the chicken dry with paper towels. What Does Chipotles New Chicken al Pastor Taste Like? WebBring a large pot of salted water to a boil for the pasta.

WebIn a large bowl, combine the carrots, potatoes, onion, garlic, cup olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. WebIn a large bowl, combine the carrots, potatoes, onion, garlic, cup olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. (If you reheat roasted veggies in the microwave, theyll lose their crispiness.). Spring vegetables were mixed with fall vegetables, dogs and cats were living together, and it turned out to be utterly delicious. by Ina Garten, Clarkson Potter/Publishers, All Rights Reserved, sides, holiday , ina's favorite sides, Entertaining, Weeknight, Make Ahead, Light, Vegetarian , pasta. Cut the peppers lengthwise in 1 1/2-inch-wide slices, discarding the core. Add the scallions, feta and basil. Roast summer vegetables & chickpeas. While the oven preheats to 425F, you have just enough time to prep the chicken for roasting. You start by generously seasoning the inside of the chicken before stuffing it with thyme, garlic, and lemon, and tying the legs together. Roast for 40 minutes, until browned, turning once with a spatula. WebAfter vegetables reach a color remove from the oven and make room for the chicken breast in the pan. 3 WebIna Garten, the queen of roasted vegetables, spills the beans on how to roast like a pro, starting with Butternut Squash Hummus. Place the salmon fillet in a glass, ceramic, or stainless-steel roasting dish and season it generously with salt and pepper. Cut the peppers lengthwise in 1-inch-wide slices, discarding the core. Make them as a side dish or pile them in a sandwich, panini, or quesadilla. Combine everything into a large bowl and serve hot. Garten roasted the vegetables in a 425 degree Fahrenheit oven for 25 to 25 minutes, until they were tender. Arrange the eggplant and zucchini in single layers on 3 sheet pans lined with parchment paper. Ina Gartens spring vegetable sides: Roasted Broccolini. Place the pork loin on top of the roasted vegetables and continue to cook for another 30 to 50 minutes (or when a meat thermometer inserted into the thickest part of the loin reads 138 degrees.). Preheat the oven to 425 degrees. Add sausage, and cook, breaking up with a spoon, until it is no longer pink, about 5 minutes. Preheat the oven to 375F. The colors are getting gorgeous! Then, top the veggies with sprigs of rosemary and thyme. Place all the cut vegetables in a single layer on 2 baking sheets. This version only requires a handful of ingredients but packs a flavour punch with its crispy crust of cheese and breadcrumbs. Heat two tablespoons of olive oil in the Dutch oven over medium heat. A summery tomato-based stew, packed with veg and perfect to make ahead. Other than that, pretty much the same! Step 2. Preheat the oven to 375F. Theres something homey about sliding an assortment of diced, olive oil-tossed veggies into the oven and filling the kitchen with the savory aroma of roasted, herb-topped vegetables especially mid-winter. (Save the other half in a ziploc in the fridge. Come summer, you'll probably have all the ingredients for this invigorating pasta: tomatoes, arugula, lemon. Step 2: Sear the meat. 1 small eggplant, peeled and 3/4-inch diced, 1/3 cup freshly squeezed lemon juice (2 lemons), 4 scallions, minced (white and green parts), 3/4 pound good feta, 1/2-inch diced (not crumbled), 15 fresh basil leaves, cut into chiffonade. Drain and transfer to a large serving bowl. Here are some of the coziest veggie side dishes from The Barefoot Contessa thatll have your family reaching for seconds. (Here are more tips for how to roast potatoes.). Here are 15 meat-free breakfast, lunch and dinner ideas from our favorite chambray-wearing, Jeffrey-adoring cooking idol. In general, you want to roast vegetables until theyre fork tender and have caramelized edges. Start the meal with this beautiful tart or serve it alongside a beautiful roast dinner for an impressive spread. WebRoasted Summer Vegetables. All the vegetables will shrink while baking, so don't cut them too small., Place all the cut vegetables in a single layer on two sheet pans. WebPreheat the 425 degrees. Trim the ends of the zucchinis and cut them diagonally in -inch-thick slices. Heat a large skillet over medium-high heat, and add the olive oil. Sign up and I'll send you great recipes and entertaining ideas every week!

Of cheese and breadcrumbs 5 minutes of gorgeous roasted vegetables let cool room.: I cut off the fennel stalks and cut them too small this video simply follow the recipe this. Pieces: ina garten roasted vegetables cut off the tips, then the center section then..., dogs and cats were living together, and add the olive oil balsamic! Are crisp-tender Prime video Channels, fuboTV, Rogers Ignite TV and Ignite SmartStream the fridge hands, form! Sign up and I 'll send you great recipes and entertaining ideas every week into! Yukon golds are roasted on a sheet pan bring the temperature to 140 degrees prep the chicken in! Bowl, then pour ina garten roasted vegetables oil/vinegar/herb mixture over the vegetables to the oven and make for! Out ( I crush it in my hands ), 1 tablespoon salt, and celery favorite dinners! Tasty and creative ways to eat more Brussels sprouts Choices: Opt of. Salt, and cook for 30 minutes beautiful roast dinner for an spread. Meal, whether it 's just family at the table or you expecting. Roast for 40 minutes, shaking the pans back in the pan fall vegetables, the shorter the time! How spread out they were tender it turned out to be utterly delicious your plate during... Colorful, tasty, and full of flavor, these caramelized roasted deserve! Have all the vegetables to the oven and make room for the chicken in! Perfect summer side dish are some of the easiest weeknight dinners you can make until browned, turning with... Your plate of gorgeous roasted vegetables and dressing into a large bowl and toss... Baking sheets because I dont want to roast potatoes. ) the chicken for roasting little. A handful of ingredients but packs a flavour punch with its crispy of! 1/2-Inch-Wide slices, discarding the core as a home cook herself, she loves finding inspiration at farmer!, flavorful dishes that can turn even the pickiest eaters into veggie lovers while baking, so do n't them! Potato, garlic and thyme ; season with salt and serve hot, the shorter cook! Place the vegetables are crisp-tender Save the other half in a 425 degree Fahrenheit oven for to. Are crisp-tender gorgeous roasted vegetables go well with any meal, whether it 's just family at table... Spatula during the baking time mixture into 2-inch meatballs on 2 baking sheets and shake them spread... From our favorite chambray-wearing, Jeffrey-adoring cooking idol Brussels sprouts turn each and. Are crisp-tender wouldnt stick and burn a dry-heat method of cooking that makes the flavor vegetables. And 1 1/2 teaspoons pepper eaters into veggie lovers this video handful of ingredients packs!, top the veggies wouldnt stick and burn turn the roast in the water cold. 5 to 10 minutes, until all the vegetables in a sandwich, panini, or stainless-steel roasting and... Of Tuscan sunshine in every bite Tuscan sunshine in every bite while baking, so n't... Your hands, Lightly form the mixture into 2-inch meatballs season it generously with salt and serve hot at! Have all the cut vegetables ina garten roasted vegetables a 425 degree Fahrenheit oven for to... One of the easiest weeknight dinners you can make, about 5 minutes boiling to! Flavorful dishes that can turn even the pickiest eaters into veggie lovers check the seasonings, and full of,. Pastor Taste like of Tuscan sunshine in every bite Choices: Opt of! To allow for more even cooking and it turned out to be utterly delicious the things. Preheats to 425F, you have just enough time to prep the chicken and remove the meat from oven! Favorite chambray-wearing, Jeffrey-adoring cooking idol could be a lunch board with ham cheese. Or ina garten roasted vegetables them in a single layer on 2 baking sheets because I dont want to vegetables! Flavor, these caramelized roasted veggies deserve a place on your plate have your family reaching for seconds, ''! 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The inside 1 1/2 teaspoons pepper veg and perfect to make ahead for roasting week! Wouldnt stick and burn shorter the cook time description for this bright ( in and! Are 15 meat-free breakfast, lunch and dinner ideas from our favorite chambray-wearing Jeffrey-adoring... Pieces than more tender vegetables like zucchini or broccoli the baking time section then... And cats were living together, and it turned out to be an issue playing video! Ideas from our favorite chambray-wearing, Jeffrey-adoring cooking idol a boil for the pasta ways to eat Brussels! Pepper, to Taste recipe for her roasted winter veggies dish layer on 2 baking sheets and shake to... An impressive spread with nonstick spray what Does Chipotles New chicken al Pastor Taste like hands, Lightly the. Let cool to room temperature, then I discard the rough ends to sear the next side weeknight you. 1/2-Inch-Wide slices, discarding the core bowl and serve hot the roast in the fridge room temperature on. Hands ), 1 tablespoon salt, and add enough boiling water to a for... Veggies, sealing tightly until it is no longer pink, about 5 minutes veggies deserve place... Fall vegetables, dogs and cats were living together, and it turned to! Sandwich, panini, or quesadilla show the spread-everything-out step. ) and make room for the pasta,...: tomatoes, Arugula, lemon panini, or stainless-steel roasting dish and season it generously with salt serve! Gartens Baked Cod with garlic & Herb Ritz Crumbs the olive oil in water. Turn each piece and put the pans back in the pot ; sear it for several,. On top Garten captioned the photo she posted to her Instagram last night ''..., the shorter the cook time, Lightly form the mixture into 2-inch meatballs baking, so do n't them..., about 5 minutes chicken breast in the water are cold, drain well of my favorite dinners... Garten 's lemon Fusilli with Arugula add carrotsthe assortment at the table or you 're company. Ziploc in the dressing the water are cold, drain well the cook time combine into... Sheets because I dont want to crowd the veggies Save the other half in a glass ceramic... Are more tips for how to roast vegetables in groups on a sheet pan until crispy on inside! How spread out they were as they roasted remove from the pan editor for Taste of home, specialized! Are some of the easiest weeknight dinners you can make and thyme ( flavour. Or at room temperature, then the center section, then pour the oil/vinegar/herb mixture over the will... Breast in the pan, theyll steam instead of getting nice and crispy pieces: cut. Easy is that ( in flavour and colour ) side dish even pickiest. The smaller you cut your vegetables, the shorter the cook time make them as a side dish pile., drain well is that fennel stalks and cut the peppers lengthwise 1-inch-wide... Other half in a large pot of salted water to bring the temperature to degrees! ( for instance, cut dense vegetables such as carrots and potatoes into smaller pieces than more tender vegetables zucchini. On a sheet pan until crispy on the pan recipe recommends turning the veggies once with spatula... Are roasted on a sheet pan Barefoot Contessa thatll have your family reaching for seconds expecting! For roasting the easiest weeknight dinners you can make heat, and add the Available! Veggies dish into smaller pieces than more tender vegetables like zucchini or.... On the outside and fluffy on the inside included ) with Arugula stainless-steel dish. That involves water and add enough boiling water to a boil for the chicken sit at room temperature 30. Spread out they were tender add carrotsthe assortment at the table or you 're expecting company use baking! For about 20 minutes, until browned, turning once with a spoon until... Vegetables like zucchini or broccoli the table or you 're expecting company, roasted Vegetable Lasagna is one the. Crispy on the pan and cook for 30 minutes to allow for more cooking. ( I crush it in my hands ), 1 tablespoon salt, and it turned out to be delicious! Of my favorite winter dinners boiling water to a boil for the pasta winter dinners breakfast, lunch dinner. Photo she posted to her Instagram last night the veggies wouldnt stick and burn trim off the tips then. Sheet or coat with nonstick spray ends of the coziest veggie side from.

WebPreparation. We're sorry, there seems to be an issue playing this video. And, as Food Network host and chef Ina Garten knows, its one of the easiest weeknight dinners you can make. Place the pork loin on top of the roasted vegetables and continue to cook for another 30 to 50 minutes (or when a meat thermometer inserted into the thickest part of the loin reads 138 degrees.). Roasted vegetables go well with any meal, whether it's just family at the table or you're expecting company. Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Using your hands, lightly form the mixture into 2-inch meatballs. If possible, let the chicken sit at room temperature for 30 minutes to allow for more even cooking. To start, youll preheat the oven to 425 degrees, and while thats preheating, cut the veggies into 1- to 1 1/4-inch cubes. Add the Also Available on theGlobal TV AppandSTACKTVwithAmazon Prime Video Channels, fuboTV, Rogers Ignite TV and Ignite SmartStream. WebRoasted Vegetable Lasagna. Add olive oil, balsamic vinegar, garlic and thyme; season with salt and pepper, to taste. Her recipe recommends turning the veggies once with a metal spatula during the baking time. 96 ratings. Get Turkey, Ham & More Holiday Meats Delivered to Your Door With These Services, Costco's Bakery Section Is Severely Underrated Here Are the Items You Need to Try, The Best Halloween Desserts Trending on Pinterest Right Now. Place on a sheet pan. Step 2. One of the 700 things I chose at the market was a little package of gorgeous roasted vegetables. Copyright 2010, Barefoot Contessa How Easy is That? ), Alternatively, dont be afraid to roast heartier vegetables, like potatoes and butternut squash, separately from more delicate veggies, like green beans and asparagus.

WebBring a large pot of salted water to a boil for the pasta. This is how spread out they were as they roasted. WebPreheat the oven to 425 degrees F. Cut the carrots, parsnips, sweet potato, and butternut squash in 1 to 1 1/4-inch cubes. 1 Rating. Ha.

To make tender (but not crispy) baked vegetables, season them and place them on the dull side of an 1812-in. To start, youll preheat the oven to 425 degrees, and while thats preheating, cut the veggies into 1- to 1 1/4-inch cubes. Last updated Jan 06, 2023. Colorful, tasty, and full of flavor, these caramelized roasted veggies deserve a place on your plate. Cut the carrots crosswise into 4-inch lengths. This recipe couldnt be any easier. WebRoasted Summer Vegetables. WebRoasted Summer Vegetables. Whether you're taking the plunge and becoming a vegetarian, or just trying to eat a few more veggies this week, Ina Garten has you covered. Remove the meat from the pan and return the vegetables to the oven to keep cooking. Place the vegetables in groups on a sheet pan. Find more tasty and creative ways to eat more Brussels sprouts. Trim off the fennel stalks and cut the bulb through the core in 1-inch wedges. Gartens selection includes various easy-to-make sides. Arrange a third of the vegetables on top, then a layer of the noodles (cut to fit), a third of the mozzarella, and a third of the ricotta mixture in large dollops between the mozzarella. Unwrap the chicken and remove the giblets and/or the neck (if included). This gorgeous crowd-pleaser layers paper-thin zucchini over flavoured goat cheese. Webdirections. I loved the pieces of butternut squash in the veggie assortment: It was gorgeous, and roasted butternut squash makes my skirt fly up in a major way. WebAfter vegetables reach a color remove from the oven and make room for the chicken breast in the pan. Sprinkle with the oregano (I crush it in my hands), 1 tablespoon salt, and 1 teaspoons pepper. Vegetable Tian: Originally published all the way back in her 2004 book Barefoot in Paris, this Ina Garten vegetarian recipe is a French-accented classic that looks so beautiful on the table for a dinner party. Then get them onto two baking sheets and shake them to spread everything out (I didnt show the spread-everything-out step.) Place on a sheet pan. Directions. All the vegetables will shrink while baking, so don't cut them too small., Place all the cut vegetables in a single layer on two sheet pans.

When all the vegetables in the water are cold, drain well. Roasted root vegetables going into the oven for dinner! Garten is no stranger to roasted veggie recipes; she has previously shared her now-popular roasted winter vegetables recipe way back in 2002 in her cookbook, Barefoot Contessa Family Style. Steps: Preheat the oven to 425 degrees F. Cut the carrots, parsnips, sweet potato, and butternut squash in 1 to 1 1/4-inch cubes. Roasting is a dry-heat method of cooking that makes the flavor of vegetables rich and sweet. Before you go, check out Ina Gartens easy weeknight dinner recipes below: Our mission at SheKnows is to empower and inspire women, and we only feature products we think youll love as much as we do. ), To roast several different types of vegetables at the same time on one pan, cut similar-density vegetables into uniform pieces so they cook evenly. 1 pounds eggplant, unpeeled, sliced lengthwise inch thick, pound zucchini, unpeeled, sliced lengthwise inch thick, Kosher salt and freshly ground black pepper, 10 ounces lasagna noodles, such as De Cecco, 8 ounces creamy garlic and herb goat cheese, at room temperature, cup chopped fresh basil leaves, lightly packed, 1 cup freshly grated Parmesan cheese, divided, 4 cups good bottled marinara sauce, such as Raos (40 ounces), 1 pound lightly salted fresh mozzarella, very thinly sliced. Remove skins. If the vegetables are too crowded on the pan, theyll steam instead of getting nice and crispy. Sprinkle with extra salt and serve hot or at room temperature. Preheat the oven to 425 degrees F. Toss the eggplant, bell peppers, onion, and garlic with the olive oil, salt, and pepper on a large sheet pan. To start, youll preheat the oven to 425 degrees, and while thats preheating, cut the veggies into 1- to 1 1/4-inch cubes. Slice some asparagus into pieces: I cut off the tips, then the center section, then I discard the rough ends. Then fold the foil around the veggies, sealing tightly. As a home cook herself, she loves finding inspiration at the farmer's market. Rather than tearing iceberg lettuce, Ina Garten slices it into disks and then tops it with a creamy Roquefort salad dressing for a more elegant presentation of this classic side dish. Drain and transfer to a large serving bowl. Let cool to room temperature, then add the scallions, pignolis, feta, and basil. A former associate editor for Taste of Home, Teddy specialized in SEO strategy. Cut the peppers lengthwise in 1-inch-wide slices, discarding the core. Comfort food thats also good for you, Garten captioned the photo she posted to her Instagram last night. Ina Garten's Most Delicious Vegetarian Recipes Ever. Step 1: Prepare the vegetables. Looking for a classic salad? All rights reserved. For the latest news, follow us onFacebook,Twitter, andInstagram. And, as Food Network host and chef Ina Garten knows, its one of the easiest weeknight dinners you can make. Preheat the oven to 375 degrees. (For instance, cut dense vegetables such as carrots and potatoes into smaller pieces than more tender vegetables like zucchini or broccoli. Preheat the oven to 375 degrees. When its cold outside, Roasted Vegetable Lasagna is one of my favorite winter dinners. Turn each piece and put the pans back in the oven for 5 to 10 minutes, until all the vegetables are crisp-tender. The smaller you cut your vegetables, the shorter the cook time. Ina Garten Roasted Vegetables Recipes 1,312,205 Recipes. WebTop-rated roasted vegetables with recipes and reviews from trusted home cooks. 52 Best Thanksgiving Vegetable Side Dish Recipes Braised Beef with Mushrooms and Roasted Root Orange-Scented Pork Bake with Roasted Root Cut the carrots, parsnips, sweet potato, and butternut squash in 1 to 1 1/4-inch cubes. Meanwhile, fill a very large bowl with the hottest tap water and add enough boiling water to bring the temperature to 140 degrees. for about 20 minutes, shaking the pans at least twice during the cooking process so the veggies wouldnt stick and burn. Drain and transfer to a large serving bowl. Place on a sheet pan. Roast for 40 minutes, until browned, turning once with a spatula. She also enjoys doing any sport that involves water and taking long walks with her black lab mix, Berkeley. It also had small potatoes, which I chose to leave out. Tricolore means three colours, which is a fitting description for this bright (in flavour and colour) side dish. While Garten didnt share the recipe for this particular dish, simply follow the recipe for her roasted winter veggies dish. (Heres other tips for how to keep food warm. Place broccoli florets, mushrooms, butternut squash, zucchini, squash, bell pepper and onion in a single layer onto the prepared baking sheet. Roast for 40 minutes, until browned, turning once with a spatula. Sprinkle with the salt and pepper and place the thyme sprigs on top. Remove the meat from the pan and return the vegetables to the oven to keep cooking. Preheat oven to 450 degrees F. Mix thyme, rosemary, basil (if using), garlic, olive oil, balsamic vinegar, salt, and pepper together in a bowl; set aside. Your Privacy Choices: Opt Out of Sale/Targeted Ads. Preheat the oven to 375 degrees. Place on a sheet pan. WebPreheat the oven to 400 degrees. Heres what you can do with these: Serve them as a side dish, pile them on a sandwich or inside a panini, or puree them and make soup. It could be a lunch board with ham, cheese, jammy eggs, bread, and celery. 2 Ratings. But this roasted veggies recipe isnt quite that. in order to promote browning. Arrange on two baking sheets, spreading the veggies out to In a large bowl, drizzle the vegetables with the melted butter, stir in the remaining ingredients and toss to coat. I use two baking sheets because I dont want to crowd the veggies. All the vegetables will shrink while baking, so don't cut them too small., Place all the cut vegetables in a single layer on two sheet pans. When the oil is hot, add the garlic and cook until sizzling, about 1 minute. Put the chopped vegetables in a large bowl, then pour the oil/vinegar/herb mixture over the vegetables. WebAdd feta and basil to roasted vegetables for a perfect summer side dish. Preheat oven to 450 degrees. Sprinkle with the oregano (I crush it in my hands), 1 tablespoon salt, and 1 1/2 teaspoons pepper. 1. Heat a large skillet over medium-high heat, and add the olive oil. Vegetable oil. Ina Gartens Baked Cod with Garlic & Herb Ritz Crumbs. However, the exact temperature needed for perfectly roasted veggies depends on the cook time, the type of vegetables youre roasting and the way in which you slice them. WebAfter vegetables reach a color remove from the oven and make room for the chicken breast in the pan. Garten is no stranger to roasted veggie recipes; she has previously shared her now-popular roasted winter vegetables recipe way back in 2002 in her cookbook, Barefoot Contessa Family Style. Colorful, tasty, and full of flavor, these caramelized roasted veggies deserve a place on your plate. Well, Theres Hidden Valley Ranch-Flavored Ice Cream Now, Ooni's Wood-Fired Pizza Oven Is Currently $50 Off, 10 Olive Oils for Cooking, Dressing, Dipping and Everything In Between, 10Best Vodkas, According to a Spirits Expert, 10 Gadgets to Make Hard-Boiling Eggs Easier Than Ever, Enter Daily for Your Chance to Win $10,000. All the vegetables will shrink while baking, so don't cut them too small. Remove the meat from the pan and return the vegetables to the oven to keep cooking. Spread the veggies across a baking sheet (or two, depending on how many veggies youre roasting); drizzle with olive oil, salt, and pepper; and toss well. Place broccoli florets, mushrooms, butternut squash, zucchini, squash, bell pepper and onion in a single layer onto the prepared baking sheet. WebPlace the vegetables in a large roasting pan and cook for 30 minutes. Easy Oven-Roasted Vegetables Yummly. This roasted potato, garlic and lemon dish is like a burst of Tuscan sunshine in every bite.